👨🍳 Fine dining meets fast casual! Chef Laurent Tourondel has done it all—from Michelin-star kitchens to smash burgers at Red Robin. 🍔🔥 In this Hospitality Hangout episode, he reveals:
✅ Why LT Burger is making a comeback in Sag Harbor
✅ The truth about social media & the restaurant industry 📱
✅ QR menus, open kitchens & plant-based trends—Hot or Not?!
✅ How fine dining is evolving & why dress codes are disappearing
📢 Watch the full episode & subscribe! 🎙️👇
🔗 More hospitality insights → BrandedHospitality.com
