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Episodes

The Inside Scoop on the Global Food Manufacturing Industry and How IFMA Is the Connector | Season 11, Vol. 3
Feb. 6, 2024

The Inside Scoop on the Global Food Manufacturing Industry and How IFMA Is the Connector | Season 11, Vol. 3

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Phil Kafarakis , President and CEO of International Foodservice Manufacturers Associa...
MEAT the man who pioneered the casual dining segment | Season 11, Vol. 2
Jan. 30, 2024

MEAT the man who pioneered the casual dining segment | Season 11, Vol. 2

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by George McKerrow , CEO of Ted’s Montana Grill . George pioneered the casual dining seg...
Beyond Cookies and Coffee: Nestlé Professional CEO Perry Miele On How Nestlé Is Innovating Food Service and Hospitality | Season 11, Vol. 1
Jan. 23, 2024

Beyond Cookies and Coffee: Nestlé Professional CEO Perry Miele On How Nestlé Is Innovating Food Service and Hospitality | Season 11, Vol. 1

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Perry Miele , President and CEO of Nestlé Professional North America . Perry talks ab...
Toasting Your Partner In Crime and Ingredients for Restaurant Success! | Season 10, Vol. 18
Jan. 16, 2024

Toasting Your Partner In Crime and Ingredients for Restaurant Success! | Season 10, Vol. 18

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Lance Trenary , President and CEO of Golden Corral Corporation , and Roy Gilad , Founder ...
Gridiron Burgers to Blizzard Billions: Fast Food Fortunes From Freddy's and Dairy Queen | Season 10, Vol. 17
Jan. 9, 2024

Gridiron Burgers to Blizzard Billions: Fast Food Fortunes From Freddy's and Dairy Queen | Season 10, Vol. 17

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Chris Dull , President and CEO of Freddy's Frozen Custard & Steakburgers , and Chris Wren...
REWIND | Blend Your Way to Success | Season 10, Vol. 16
Jan. 2, 2024

REWIND | Blend Your Way to Success | Season 10, Vol. 16

In this REWIND episode of Hospitality Hangout, hosts Michael Schatzberg, "The Restaurant Guy," and Jimmy Frischling, "The Finance Guy," were joined by Marianne Radley, the Chief Marketing Officer of Smoothie King . The trio e...
REWIND | There Is No Debate Over Taco Tuesday Vs. Fried Chicken Friday  | Season 10, Vol. 15
Dec. 26, 2023

REWIND | There Is No Debate Over Taco Tuesday Vs. Fried Chicken Friday | Season 10, Vol. 15

In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” chat with R.J. Melman, President of Lettuce Entertain You, a fifty-one year old restaurant group tha...
REWIND | Restaurants Going Digital, CKE Restaurants | Season 10, Vol. 14
Dec. 19, 2023

REWIND | Restaurants Going Digital, CKE Restaurants | Season 10, Vol. 14

In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Phil Crawford, the chief technology officer of CKE Restaurants, to explore...
Fast Casual Revolution Part 2: The Sizzle Behind Emerging Restaurant Brands | Season 10, Vol. 13
Dec. 12, 2023

Fast Casual Revolution Part 2: The Sizzle Behind Emerging Restaurant Brands | Season 10, Vol. 13

LIVE from the Fast Casual Executive Summit in Louisville, Kentucky, the guys catch up with the visionaries of emerging restaurant brands, unpacking their innovative concepts and roadmaps to expansion! In today's episode of Ho...
Fast Casual Revolution Part 1: Unleash the Flavor with the Hottest Emerging Restaurant Brands | Season 10, Vol. 12
Dec. 6, 2023

Fast Casual Revolution Part 1: Unleash the Flavor with the Hottest Emerging Restaurant Brands | Season 10, Vol. 12

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Troy Hooper , CEO of Hot Palette America , the parent company of Pepper Lunch Restaurants...
How One Restaurant Owner Approaches Leadership Like A Game Of Craps — Everyone Wins Together | Season 10, Vol. 11
Nov. 28, 2023

How One Restaurant Owner Approaches Leadership Like A Game Of Craps — Everyone Wins Together | Season 10, Vol. 11

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Josh Kern , CEO of SPB Hospitality . Josh shares his experiences from his time in politic...
Live from CREATE Conference in Palm Springs | Season 10 Vol. 10
Nov. 21, 2023

Live from CREATE Conference in Palm Springs | Season 10 Vol. 10

LIVE from the CREATE conference in Palm Springs California, the guys chat with emerging restaurant brand leadership on their growing concepts and path to expansion. Key Takeaways [00:06 - 02:18] Schatzy and Jimmy visit CREATE...
Culinary Crescendo: Lauren Bailey Dishes Out Wisdom for Aspiring Restaurateurs | Season 10 Vol. 9
Nov. 15, 2023

Culinary Crescendo: Lauren Bailey Dishes Out Wisdom for Aspiring Restaurateurs | Season 10 Vol. 9

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” talk to Lauren Bailey, co-founder and CEO of Upward Projects. As head of the Upward Projects Restaurant...
REWIND | A Deep Dive Into Shake Shack's Tech Stack | Season 10, Vol. 8
Nov. 7, 2023

REWIND | A Deep Dive Into Shake Shack's Tech Stack | Season 10, Vol. 8

In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” chat with Dave Harris, chief information officer as well as chief technology officer at Shake Shack ...
Serving Automation with a Side of Integrity: Chipotle's Scott Boatwright | Season 10, Vol. 7
Oct. 3, 2023

Serving Automation with a Side of Integrity: Chipotle's Scott Boatwright | Season 10, Vol. 7

The latest episode of “Hospitality Hangout” hosted by Michael Schatzberg, known as “The Restaurant Guy”, and Jimmy Frischling or “The Finance Guy”, the podcast with Scott Boatwright, the Chief Operating Officer of Chipotle Me...
Lessons learned and stories shared at FSTEC from stand up CEOS | Season 10, Vol. 6
Sept. 26, 2023

Lessons learned and stories shared at FSTEC from stand up CEOS | Season 10, Vol. 6

In the latest episode of Hospitality Hangout, hosts Michael Schatzberg "The Restaurant Guy" and Jimmy Frischling "The Finance Guy" were on the road at FSTEC in Dallas, Texas. They ventured into the intricacies of the hospital...
Flipping the Breakfast Script | Season 10, Vol. 5
Sept. 20, 2023

Flipping the Breakfast Script | Season 10, Vol. 5

On the latest episode of Hospitality Hangout, co-hosts Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sat down with a breakfast industry giant: David Birzon, CEO at Snooze, an A.M. Eatery . Thi...
How to Go from Dishwasher to Firehouse Subs CEO: The Secrets to Success | Season 10, Vol. 4
Sept. 12, 2023

How to Go from Dishwasher to Firehouse Subs CEO: The Secrets to Success | Season 10, Vol. 4

In the latest episode of Hospitality Hangout, hosts Michael Schatzberg, affectionately known as "The Restaurant Guy," and Jimmy Frischling, "The Finance Guy," sit down with the legendary Don Fox , Chairman of Firehouse Subs. ...
Flipping Success: CEO Chronicles with Red Robin's Visionary Leader | Season 10, Vol. 3
Sept. 6, 2023

Flipping Success: CEO Chronicles with Red Robin's Visionary Leader | Season 10, Vol. 3

In the latest episode of "Hospitality Hangout", industry insiders are treated to an enlightening conversation as hosts Michael Schatzberg, fondly known as "The Restaurant Guy", and Jimmy Frischling, dubbed "The Finance Guy", ...
REWIND | How A CEO Can Give You A Lyft To A Fast-Casual Chicken Chain w/Aaron Noveshen | Season 10, Vol. 2
Aug. 29, 2023

REWIND | How A CEO Can Give You A Lyft To A Fast-Casual Chicken Chain w/Aaron Noveshen | Season 10, Vol. 2

The Culinary Edge is a food and beverage innovation firm that was started by Noveshen over twenty years ago and Starbird is a fast-casual chicken chain that their team created after identifying chicken was about to grow signi...
Unveiling the Pulse of Success: Why Your POS is the Heartbeat of Your Business | Season 10, Vol. 1
Aug. 22, 2023

Unveiling the Pulse of Success: Why Your POS is the Heartbeat of Your Business | Season 10, Vol. 1

Get ready to indulge in the latest episode of Hospitality Hangout, where your hosts, Michael Schatzberg "The Restaurant Guy" (Schatzy) and Jimmy Frischling "The Finance Guy," turn up the heat with an extraordinary guest. Sami...
Flavorful Insights: Unwrapping Success with PDQ CEO | Season 9, Vol. 16
Aug. 15, 2023

Flavorful Insights: Unwrapping Success with PDQ CEO | Season 9, Vol. 16

In the latest episode of Hospitality Hangout, Michael Schatzberg "The Restaurant Guy" and Jimmy Frischling "The Finance Guy" host Kep Sweeney, CEO of PDQ Restaurants . The guys start with the Tuesday trivia, revealing three f...
From the Heart of Hart House: Conversations with a Culinary Icon | Season 9, Vol. 15
Aug. 1, 2023

From the Heart of Hart House: Conversations with a Culinary Icon | Season 9, Vol. 15

In the latest episode of Hospitality Hangout, Michael Schatzberg "The Restaurant Guy" and Jimmy Frischling delve into the innovative world of food with their guest, Andy Hopper, CEO of Hart House. Hart House , founded by come...
Crave to Conquer: Unleashing the Secrets of Restaurant Marketing | Season 9, Vol. 14
July 25, 2023

Crave to Conquer: Unleashing the Secrets of Restaurant Marketing | Season 9, Vol. 14

In the latest episode of Hospitality Hangout, hosts Michael Schatzberg, known as "The Restaurant Guy," and Jimmy Frischling, "The Finance Guy," deep-dive into the intricacies of restaurant marketing with industry insiders, Jo...