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Welcome to the Hospitality Hangout!

Episodes

The Official Cookie of Broadway: A Hobby Transforms into Large-Scale Success
May 14, 2024

The Official Cookie of Broadway: A Hobby Transforms into Large-Scale Success

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are thrilled to welcome Zachary “Schmackary” Schmahl , the Nebraska native who turned his Broadway dre...
Behind the Numbers: Meeting the Guest with Flexibility and Optionality
May 7, 2024

Behind the Numbers: Meeting the Guest with Flexibility and Optionality

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “Finance Guy”, are joined by Craig Dunaway COO and a member of the Board of Directors of Penn Station East Coast Subs. Cr...
Hospitality Geniuses: The Ultimate Tech Stack, Data, and Bleeding DIG.
April 30, 2024

Hospitality Geniuses: The Ultimate Tech Stack, Data, and Bleeding DIG.

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Tracy Kim, CEO of DIG. Tracy tells us about her journey from a pre-med student at Stanfo...
Restaurant Lifers: Focusing on Passion and Crafting the Stepping Stones for Success
April 23, 2024

Restaurant Lifers: Focusing on Passion and Crafting the Stepping Stones for Success

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “Finance Guy,” are joined by Scott Redler, co-founder of Freddy’s Frozen Custard and founder of Redler’s Hospitality. Sco...
The Kitchen’s Engine Room: Fueling Restaurant Innovation | Season 11, Vol. 13
April 16, 2024

The Kitchen’s Engine Room: Fueling Restaurant Innovation | Season 11, Vol. 13

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Angela Leet , CEO of QSR Automations . Angela discusses the company’s innovative kitchen...
Cracking the Code: Hatching a Breakfast Empire | Season 11, Vol. 12
April 9, 2024

Cracking the Code: Hatching a Breakfast Empire | Season 11, Vol. 12

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Ricky Richardson, Chief Executive Officer of Eggs Up Grill . Ricky discusses the bran...
How This Tech Duo Tackles Restaurant Marketing Challenges Head-On | Season 11, Vol. 11
April 2, 2024

How This Tech Duo Tackles Restaurant Marketing Challenges Head-On | Season 11, Vol. 11

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Sterling Douglass, Co-Founder and CEO of Chowly, Inc. , and Andrew J. Nash , CEO of T...
Whoppers, Grand Slams, and Boston Trivia: Leaders Dish It All  | Season 11, Vol. 10
March 26, 2024

Whoppers, Grand Slams, and Boston Trivia: Leaders Dish It All | Season 11, Vol. 10

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Theresa Montanaro, Regional Director of JSC Management for Burger King in New England; J...
What Makes a Restaurant Concept Last for Decades? | Season 11, Vol. 9
March 19, 2024

What Makes a Restaurant Concept Last for Decades? | Season 11, Vol. 9

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Paul Walker of Village Inn, and Yildris Rodriguez-Ross , Chief Financial Officer of F...
Seafood Pioneers: The Innovative Impact of Luke's Lobster and Turner's Seafood | Season 11, Vol. 8
March 12, 2024

Seafood Pioneers: The Innovative Impact of Luke's Lobster and Turner's Seafood | Season 11, Vol. 8

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Steven Song , Chief Financial Officer at Luke's Lobster , and Kathi Turner , Executive at...
The Cold, Hard Truth about Making It in Restaurants | Season 11, Vol. 7
March 5, 2024

The Cold, Hard Truth about Making It in Restaurants | Season 11, Vol. 7

In this episode of Hospitality Hangout, hosts Michael Schatzberg, known as "The Restaurant Guy," and Jimmy Frischling, referred to as "The Finance Guy," are joined by Morgan Harris, Co-Founder and Chief Customer Advocate of R...
Solving Profitless Growth With AI — Chased by Grizzly Bears and Hunted by Alligators  | Season 11, Vol. 6
Feb. 27, 2024

Solving Profitless Growth With AI — Chased by Grizzly Bears and Hunted by Alligators | Season 11, Vol. 6

In today's episode of Hospitality Hangout, Michael Schatzberg "The Restaurant Guy" and Jimmy Frischling "The Finance Guy" are joined by Clinton Anderson , CEO of HotSchedules (now powered by Fourth .) Clinton shares his journ...
New Orleans Treats Meet Luxury Eats: The Sucré Story | Season 11, Vol. 5
Feb. 20, 2024

New Orleans Treats Meet Luxury Eats: The Sucré Story | Season 11, Vol. 5

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by James Vitrano , Chief Executive Officer of Sucré . They discuss James' background, from h...
Beyond the Candy Bar: Transforming Iconic Treats into Foodservice Goldmines  | Season 11, Vol. 4
Feb. 13, 2024

Beyond the Candy Bar: Transforming Iconic Treats into Foodservice Goldmines | Season 11, Vol. 4

In this episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Herb Ring , National Foodservice Director of The Hershey Company . Herb shares how he go...
The Inside Scoop on the Global Food Manufacturing Industry and How IFMA Is the Connector | Season 11, Vol. 3
Feb. 6, 2024

The Inside Scoop on the Global Food Manufacturing Industry and How IFMA Is the Connector | Season 11, Vol. 3

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Phil Kafarakis , President and CEO of International Foodservice Manufacturers Associa...
MEAT the man who pioneered the casual dining segment | Season 11, Vol. 2
Jan. 30, 2024

MEAT the man who pioneered the casual dining segment | Season 11, Vol. 2

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by George McKerrow , CEO of Ted’s Montana Grill . George pioneered the casual dining seg...
Beyond Cookies and Coffee: Nestlé Professional CEO Perry Miele On How Nestlé Is Innovating Food Service and Hospitality | Season 11, Vol. 1
Jan. 23, 2024

Beyond Cookies and Coffee: Nestlé Professional CEO Perry Miele On How Nestlé Is Innovating Food Service and Hospitality | Season 11, Vol. 1

In today’s episode of Hospitality Hangout, Michael Schatzberg, “The Restaurant Guy,” and Jimmy Frischling, “The Finance Guy,” are joined by Perry Miele , President and CEO of Nestlé Professional North America . Perry talks ab...
Toasting Your Partner In Crime and Ingredients for Restaurant Success! | Season 10, Vol. 18
Jan. 16, 2024

Toasting Your Partner In Crime and Ingredients for Restaurant Success! | Season 10, Vol. 18

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Lance Trenary , President and CEO of Golden Corral Corporation , and Roy Gilad , Founder ...
Gridiron Burgers to Blizzard Billions: Fast Food Fortunes From Freddy's and Dairy Queen | Season 10, Vol. 17
Jan. 9, 2024

Gridiron Burgers to Blizzard Billions: Fast Food Fortunes From Freddy's and Dairy Queen | Season 10, Vol. 17

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Chris Dull , President and CEO of Freddy's Frozen Custard & Steakburgers , and Chris Wren...
REWIND | Blend Your Way to Success | Season 10, Vol. 16
Jan. 2, 2024

REWIND | Blend Your Way to Success | Season 10, Vol. 16

In this REWIND episode of Hospitality Hangout, hosts Michael Schatzberg, "The Restaurant Guy," and Jimmy Frischling, "The Finance Guy," were joined by Marianne Radley, the Chief Marketing Officer of Smoothie King . The trio e...
REWIND | There Is No Debate Over Taco Tuesday Vs. Fried Chicken Friday  | Season 10, Vol. 15
Dec. 26, 2023

REWIND | There Is No Debate Over Taco Tuesday Vs. Fried Chicken Friday | Season 10, Vol. 15

In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” chat with R.J. Melman, President of Lettuce Entertain You, a fifty-one year old restaurant group tha...
REWIND | Restaurants Going Digital, CKE Restaurants | Season 10, Vol. 14
Dec. 19, 2023

REWIND | Restaurants Going Digital, CKE Restaurants | Season 10, Vol. 14

In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Phil Crawford, the chief technology officer of CKE Restaurants, to explore...
Fast Casual Revolution Part 2: The Sizzle Behind Emerging Restaurant Brands | Season 10, Vol. 13
Dec. 12, 2023

Fast Casual Revolution Part 2: The Sizzle Behind Emerging Restaurant Brands | Season 10, Vol. 13

LIVE from the Fast Casual Executive Summit in Louisville, Kentucky, the guys catch up with the visionaries of emerging restaurant brands, unpacking their innovative concepts and roadmaps to expansion! In today's episode of Ho...
Fast Casual Revolution Part 1: Unleash the Flavor with the Hottest Emerging Restaurant Brands | Season 10, Vol. 12
Dec. 6, 2023

Fast Casual Revolution Part 1: Unleash the Flavor with the Hottest Emerging Restaurant Brands | Season 10, Vol. 12

In today's episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” are joined by Troy Hooper , CEO of Hot Palette America , the parent company of Pepper Lunch Restaurants...