He started as a dishwasher. Now he runs marketing for the same pizza company and still jumps in to wash dishes.
Clayton Krueger, Chief Marketing Officer of Farrelli’s Pizza, joins Hospitality Hangout to talk about his journey from the dish pit to restaurant leadership.
The conversation covers why dishwashers are essential to restaurant operations, what washing dishes teaches you about teamwork and humility, and why a leadership title doesn’t put you above helping your team.
When Farrelli’s opened a new restaurant, Clayton found himself right back at the sink.
What was your first restaurant job?
#FarrellisPizza #RestaurantLeadership #HospitalityHangout
