How do you actually get a reservation at Carbone???
We asked the CEO of Carbone Fine Food… and let’s just say the stories are WILD.
People calling in favors.
Concierge plays.
Timing hacks.
And things that honestly sound more like a heist than a dinner reservation.
Because getting into Carbone isn’t just booking a table… it’s a sport.
On the Hospitality Hangout, we got into what makes Carbone *that* place—and why the demand hasn’t slowed down for a second.
#Hospitality #Restaurants #NYC #DiningCulture #HospitalityHangout
