Could modular restaurants become the future of fast casual?
In this conversation on Hospitality Hangout, Neel Patel explains how Quiznos is experimenting with fully prefabricated restaurant units designed to open dramatically faster than traditional builds.
The concept:
• Small footprint
• Drive-thru capable
• Walk-up window
• Delivered prefabricated
• Operational in days instead of months
As restaurant real estate becomes more competitive and expensive, brands are being forced to rethink development strategy, speed-to-market, and operational flexibility.
